Behrmann T-Bone Steak

The Behrmann T-Bone Steak will turn your dining into a voyage, and is your passport to an unforgettable flavor expedition. Get ready to explore a world of bold flavors, superior quality, and gastronomic excitement with every succulent bite. Behrmann locally sourced beef gives you quality prime steaks that you can’t get in big box stores. Steaks are Vacuum Packed.

Sold By The Pound – Please note that prices may change week to week. This is why price per pound is not posted. New price sheet every week from Berhmann Meats.

Stop on by Times Right and grab a couple of steaks for Dinner.

Description

The Behrmann T-Bone Steak is the perfect harmony of two renowned cuts, the New York Strip and the Tenderloin. It offers the rich, robust flavor of the strip and the tenderness of the tenderloin, creating a unique and delightful steak experience.

We recieve new shipment every Wednesday afternoon. Ready for sale after 3:30pm. We sell out fast.

Brand

Behrmann Meats

Often referred to as “The Biggest little Plant in Southern Illinois”, Behrmanns Meats is processing over 250 hogs weekly, all locally raised, and approximately 25 beef. Their specialties consist of Cured Bacon, Bone-In and Bone-Out Cured Hams, and their “squeel’n fresh” Pork Sausage and Bratwurst (which are available in a variety of flavors), not to mention fresh Beef cuts. Times Right is now offering an assortment of their meat products both fresh and frozen. If we don’t have what you want, we can special order it.

Our Favorite Recipes Using Berhmann Meats Products

We have included classic recipes and recipes of the unusual nose-to-tail parts of beef and pork. Many of these recipes are delicous delicacies of other countries around the world.

Behrmann Meat Recipes

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Brand

Behrmann Meats

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Behrmann T-Bone Steak

Description

Brand

Behrmann Meats

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