Midwest Fresh – Bacon Jam

Description

Bacon Jam: Originally created for a restaurant hamburger topping, Bacon Jam has grown into the headliner for Midwest Fresh. A gooey bacon and onion marmalade/relish, that has more uses than we know about. -think off the grill. Bratwurst, cheeseburgers, grilled fish, sauteed vegetables, easy to make into a crust or topping, and great as a dip. Also used for Bloody Mary’s and recently renowned for use on Charcuterie boards. Will be the spotlight at any grill party.

Spicy Bacon Jam: Made with Habanero powder, caramelization sets this spicy variation of our original at a whole new level. This condiment will leave your diners in awe. Awesome as a meatloaf glaze, on deli sandwiches, smashed with avocado, or mixed with our Blackstrap Bbq sauce for a whole new flavor adventure. The Favorite pick from Lt. Governor at the Indiana State Fair in 2018. This farm fresh “new” classic is fantastic on hamburgers, steaks, pork chops, fish, salads, vegetables… actually we’re having a tough time figuring out what Bacon Jam isn’t tasty on! Chef-inspired. Gluten-free. No added preservatives. What are you waiting for? It’s time to taste “The best in midwest”.